My house smells amazing! Why, you ask? Because I have been on a pumpkin bread kick for the past few weeks. And oh.em.gee - this is the stuff!
Ingredients
3 1/2 C all-purpose flour
3 C sugar
2 C canned pumpkin
1 C vegetable oil
2/3 C water
3 tsp nutmeg
3 tsp cinnamon
2 tsp baking soda
1 1/2 tsp salt
4 eggs
*Preheat oven to 350 degrees.
*Lightly grease two loaf pans with cooking spray.
*In a large bowl, mix all ingredients until thoroughly combined.
*Divide mixture into both pans and bake for 55-60 minutes.
I have found that taking the bread out of the oven at 55 minutes results in something more - sorry for word usage! - moist. Be sure to insert a toothpick or knife into the center of the bread to see if it comes out clean. Happy baking, kiddos!
so apparently tyler read this post before me, and walked up to me while i was reading this and said, "aren't those just the most perfect loaves?? they almost look fake." i didnt know he was such a loaf-afficianado.
ReplyDeleteHa! You've been with him for 9 years and you are just now finding out about his love of loaves?!
ReplyDelete